Antrees
Seafood Cocktail (shrimp, oyster, octopus, or mixed seafood)
Local pepper stuffed with small shark and coated with traditional campechana tomato sauce.
Stuffed corn tortilla with grilled blue crab and Mayan spices
Thinly sliced raw smoked salmon with parsley, caper, egg, onion and avocado. Served with lemon vinaigrette.
Crab claws
Salads
Seafood salad (shrimp, shellfish, octopus or mixed seafood)
Classic Caesar
Caesar salad with grilled chicken breast
Fine mixture of Italian lettuces, stuffed green olives, tomato, green pepper and grated parmesan cheese with lemon vinaigrette.
Tender lettuce, diced potato, Italian squash, black olives, avocado and shrimps with tartar dressing.
Soups and creamys soups
Rice with baby shrimps
Chicken and lime soup
Onion soup
Seafood soup
Traditional spicy shrimp soup
Cream of shrimp soup
Cream soup made from the local chaya plant (Mayan spinach)
Fish fillets
Fillet of fresh fish prepared to your liking (grilled, breaded, smothered with butter or garlic sauce)
Fish fillet coated with veracruzana sauce (tomato, onion, bell pepper, jalapeño pepper, basil, garlic, white wine and olives)
Fish fillet covered with parmesan cheese sauce
Stuffed fish fillet with cheese, bacon and ham, and covered with cheese sauce
Creamy sauce, made with shrimps, withe wine, spinach, carrot and onion.
Fish fillet smothered with a basil, parsley and green tomato sauce.
Almond-breaded fish fillet covered with an almond sauce.
fish
Pompano to your liking (fried, grilled, or smothered with garlic sauce)
Pompano. grilled and covered with Mayan spices
Baked pompano, wrapped in banana leaves with Mayan spices, tomato and onion
To your liking (fried, grilled, or smothered with garlic sauce)
All the prices of the fish are according to size
Shrimps
To your liking (grilled, breaded, smothered with butter or garlic sauce)
Shrimps with coconut and apple chutney.
Shrirmps with a hot spicy sauce.
Smothered, with a creamy sauce made of poblano chili, carrot and with wine
Shrimp shish kebab
Shrimps stuffed with Manchego cheese, wrapped in bacon
Chicken
Grilled chicken fajita
Chicken fillet stuffed with Mayan spices and chaya leaves, smothered with chaya sauce
Chicken fillet fried with parmesan cheese smothered with a lemon sauce.
Meat
Beef fajitas
Grilled beef with onion, bell pepper, and chicken taco
Smooth steak with guacamole, salad and baked potato
Grilled New York steak, with creamy spinach
From the chef
Pompano stuffed with shrimps and bacon, smothered with Marganzo`s house sauce
Stuffed fish fillet with shrimps and bacon, smothered with Marganzo´s house sauce
Shrimps with wine, smothered with Margazo´s house sauce
Grilled fish fillet, shrimps, squid, octopus and shellfish
Spaghetti Marganzo, with a delicious mix of seafood, white whine and herbs.
Regional food
Pork wrapped in banana leaves and baked with Mayan spices
Chicken wrapped in banana leaves and baked with Mayan spices
Grilled pork fillet with spicy sausage
Dutch cheese stuffed with minced pork and beef
Hard boiled egg tacos coated with local pumpkin seed sauce
Stacked hand-made tortillas layered with small shark meat and black beans, coated with tomato sauce
Chicken, tomato and avocado on small fried hand made tortillas stuffed with black beans
Fried hand made tortillas stuffed with small shark and black beans
Chicken and pork tamales
Steam-cooked tamales, stuffed with pork and chicken